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Focaccia

Flat Italian bread baked with olive oil and salt

One serving: 1 piece, 70 g

Calories215 kcal307 kcal per 100 g
Protein4.9 g7 g per 100 g
Carbohydrate31.5 g45 g per 100 g
Fat7.7 g11 g per 100 g
Fibre1.4 g2 g per 100 g
Sodium420 mg600 mg per 100 g
About this estimate. Estimates for a typical home-cooked Focaccia. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: wheat flour, olive oil, water, yeast, salt, rosemary.

Cuisine
Global
Cooking method
Baked
Diet
Vegan
Usually eaten at
Breakfast, Lunch, Dinner
Allergens (typical recipe)
Wheat / gluten

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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