Fish Burritos with Yogurt Salsa
Pan-seared white fish in whole-grain tortillas with cabbage, carrot, tomato, avocado and a yogurt salsa
One serving: 1 serving, 264 g
Calories319 kcal121 kcal per 100 g
Protein21.9 g8.3 g per 100 g
Carbohydrate31.7 g12 g per 100 g
Fat12.1 g4.6 g per 100 g
Fibre5.3 g2 g per 100 g
Sodium351 mg133 mg per 100 g
What's in it
Typical ingredients: white fish, whole-grain tortillas, napa cabbage, carrot, tomato, avocado, yogurt, salsa, chili paste, lime.
- Cuisine
- Canada
- Cooking method
- Pan-fried
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- fish, wheat_gluten, milk_dairy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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