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Egg (boiled)

Hard-boiled whole egg

One serving: 1 large egg, 50 g

Calories78 kcal155 kcal per 100 g
Protein6.3 g12.58 g per 100 g
Carbohydrate0.6 g1.12 g per 100 g
Fat5.3 g10.61 g per 100 g
Fibre0 g0 g per 100 g
Sodium62 mg124 mg per 100 g
About this estimate. These are USDA published values for the plain ingredient, the most reliable kind of figure available. Cooking can still change them.

What's in it

Typical ingredients: whole egg.

Cuisine
Global
Cooking method
Boiled
Diet
Eggetarian
Usually eaten at
Breakfast, Snack
Allergens (typical recipe)
Eggs

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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