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Dahi Baigana

ଦହି ବାଇଗଣ

Fried brinjal in tempered yogurt

One serving — 1 katori (150 g)

Calories135 kcal90 per 100 g
Protein3.8 g2.5 per 100 g
Carbohydrate10.5 g7 per 100 g
Fat9 g6 per 100 g
Fibre3.8 g2.5 per 100 g
Sodium375 mg250 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Dahi Baigana, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

brinjal, curd, mustard seeds, curry leaves, oil. Curry.

Cuisine
Odisha, India
Diet
Vegetarian
Usually eaten at
Lunch
Allergens
milk_dairy, mustard

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