Curried Vegetable Lentil Stew
Lentils, potatoes, green beans and red pepper in a mild curry
One serving: 1 serving, 258 g
Calories163 kcal63 kcal per 100 g
Protein7.2 g2.8 g per 100 g
Carbohydrate30.7 g11.9 g per 100 g
Fat2.1 g0.8 g per 100 g
Fibre6.7 g2.6 g per 100 g
Sodium217 mg84 mg per 100 g
What's in it
Typical ingredients: lentils, potatoes, green beans, red pepper, red onion, garlic, ginger, curry paste, garam masala, flour, cilantro.
- Cuisine
- Canada
- Cooking method
- Stewed
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- wheat_gluten, celery, mustard
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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