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Bread Pakora

Bread slices dipped in spiced chickpea batter and fried

One serving — 2 pieces (120 g)

Calories324 kcal270 per 100 g
Protein7.2 g6 per 100 g
Carbohydrate36 g30 per 100 g
Fat16.8 g14 per 100 g
Fibre3 g2.5 per 100 g
Sodium540 mg450 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Bread Pakora, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

white bread, besan (chickpea batter), potato, spices, oil. Deep-fried.

Cuisine
Punjab, India
Diet
Vegan
Usually eaten at
Breakfast, Snack
Allergens
wheat_gluten

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