Arunachali Fish with Bamboo Shoot

River fish simmered with bamboo shoot, tomato and chilli

One serving — 1 bowl (180 g)

Calories106 kcal59 per 100 g

Protein14.4 g8 per 100 g

Carbohydrate2.3 g1.3 per 100 g

Fat4.5 g2.5 per 100 g

Fibre0.7 g0.4 per 100 g

Sodium740 mg411 per 100 g

About this estimate. This represents a typical home-cooked Arunachali Fish with Bamboo Shoot and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

river fish, bamboo shoot, tomato, ginger, green chilli, mustard oil. Boiled.

Cuisine: Arunachal Pradesh, India
Diet: Non-vegetarian
Usually eaten at: Lunch, Dinner
Allergens: fish, mustard

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Arunachali Fish with Bamboo Shoot

One serving — 1 bowl (180 g)

What's in it

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