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Vegetable Biryani

Veg biryani with mixed vegetables; veg dum biryani

One serving: 1 plate, 300 g

Calories495 kcal165 kcal per 100 g
Protein10.5 g3.5 g per 100 g
Carbohydrate75 g25 g per 100 g
Fat16.5 g5.5 g per 100 g
Fibre7.5 g2.5 g per 100 g
Sodium1200 mg400 mg per 100 g
About this estimate. Estimates for a typical home-cooked Vegetable Biryani. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: basmati rice, mixed vegetables, yogurt, fried onions, ghee, cashews, whole spices.

Cuisine
India
Cooking method
Dum-cooked
Diet
Vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
Milk / dairy, Tree nuts

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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