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Seafood Chowder

Creamy chowder with smoked fish, mussels and potato

One serving: 1 bowl, 350 g

Calories422 kcal121 kcal per 100 g
Protein28 g8 g per 100 g
Carbohydrate28 g8 g per 100 g
Fat22.8 g6.5 g per 100 g
Fibre3.2 g0.9 g per 100 g
About this estimate. Estimates for a typical home-cooked Seafood Chowder. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: smoked haddock, mussels, potato, cream, leek.

Cuisine
Ireland
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
Fish, Molluscs (mussels, oysters, squid), Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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