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Dublin Coddle

Sausages, rashers and potatoes stewed with onion

One serving: 1 bowl, 400 g

Calories580 kcal145 kcal per 100 g
Protein28 g7 g per 100 g
Carbohydrate36 g9 g per 100 g
Fat36 g9 g per 100 g
Fibre4 g1 g per 100 g
Sodium2200 mg550 mg per 100 g
About this estimate. Estimates for a typical home-cooked Dublin Coddle. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: pork sausages, bacon rashers, potatoes, onion, parsley.

Cuisine
Ireland
Cooking method
Simmered
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens (typical recipe)
Wheat / gluten, Sulphites

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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