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Salmorejo

Salmorejo — Thick chilled tomato-bread soup with ham and egg

One serving: 1 bowl, 250 g

Calories350 kcal140 kcal per 100 g
Protein7.5 g3 g per 100 g
Carbohydrate30 g12 g per 100 g
Fat22.5 g9 g per 100 g
Fibre3.8 g1.5 g per 100 g
Sodium1000 mg400 mg per 100 g
About this estimate. Estimates for a typical home-cooked Salmorejo. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: tomato, bread, garlic, olive oil, jamón, boiled egg.

Cuisine
Andalusia, Spain
Cooking method
Blended
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens (typical recipe)
Wheat / gluten, Eggs

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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