Gazpacho

Chilled raw tomato and vegetable soup

One serving — 1 bowl (250 g)

Calories150 kcal60 per 100 g

Protein2.5 g1 per 100 g

Carbohydrate15 g6 per 100 g

Fat8.8 g3.5 per 100 g

Fibre2.5 g1 per 100 g

Sodium875 mg350 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Gazpacho, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

tomato, cucumber, pepper, garlic, bread, olive oil, sherry vinegar. Blended.

Cuisine: Andalusia, Spain
Diet: Vegan
Usually eaten at: Lunch
Allergens: wheat_gluten, sulphites

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Gazpacho

One serving — 1 bowl (250 g)

What's in it

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