Rasmalai
রসমালাই — Cottage-cheese dumplings in saffron milk
One serving: 2 pieces, 120 g
Calories228 kcal190 kcal per 100 g
Protein7.2 g6 g per 100 g
Carbohydrate30 g25 g per 100 g
Fat8.4 g7 g per 100 g
Fibre0 g0 g per 100 g
Sodium72 mg60 mg per 100 g
What's in it
Typical ingredients: chhena (cottage cheese), milk, sugar, saffron, pistachios.
- Cuisine
- Tripura, India
- Cooking method
- Boiled then soaked
- Diet
- Vegetarian
- Usually eaten at
- Snack
- Allergens (typical recipe)
- Milk / dairy, Tree nuts
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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