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Nasi Kandar

Nasi kandar

Rice with mixed curries

One serving — 1 plate (400 g)

Calories780 kcal195 per 100 g
Protein32 g8 per 100 g
Carbohydrate80 g20 per 100 g
Fat36 g9 per 100 g
Fibre6 g1.5 per 100 g
Sodium2200 mg550 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Nasi Kandar, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rice, mixed curries (chicken, fish, egg), okra, curry gravy. Mixed.

Cuisine
Penang, Malaysia
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens
fish, eggs, milk_dairy

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