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Moong Dal Khichdi

Rice and yellow moong dal cooked soft with a ghee tempering; plain khichdi

One serving — 1 bowl (250 g)

Calories300 kcal120 per 100 g
Protein11.3 g4.5 per 100 g
Carbohydrate50 g20 per 100 g
Fat6.3 g2.5 per 100 g
Fibre5 g2 per 100 g
Sodium700 mg280 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Moong Dal Khichdi, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rice, moong dal, turmeric, cumin, ghee. Simmered.

Cuisine
India
Diet
Vegetarian
Usually eaten at
Lunch, Dinner
Allergens
milk_dairy

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