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Lamb Mandi

مندي لحم

Smoky pit-cooked lamb with rice

One serving — 1 plate (400 g)

Calories880 kcal220 per 100 g
Protein40 g10 per 100 g
Carbohydrate80 g20 per 100 g
Fat44 g11 per 100 g
Fibre3.2 g0.8 per 100 g
Sodium1600 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Lamb Mandi, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

lamb, basmati rice, hawaij spices. Pit-cooked.

Cuisine
Saudi Arabia
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens
none listed

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