Jeera Aloo
Potatoes tossed with cumin
One serving: 1 small bowl (katori), 150 g
Calories210 kcal140 kcal per 100 g
Protein3 g2 g per 100 g
Carbohydrate30 g20 g per 100 g
Fat9 g6 g per 100 g
Fibre3.3 g2.2 g per 100 g
Sodium525 mg350 mg per 100 g
What's in it
Typical ingredients: potato, cumin, green chilli, turmeric, coriander, oil.
- Cuisine
- India
- Cooking method
- Stir-fried
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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