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Dal Pitha

दाल पीठा

Rice dumplings stuffed with spiced lentils

One serving — 4 pieces (120 g)

Calories192 kcal160 per 100 g
Protein6 g5 per 100 g
Carbohydrate36 g30 per 100 g
Fat3 g2.5 per 100 g
Fibre3.6 g3 per 100 g
Sodium300 mg250 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Dal Pitha, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rice flour, chana dal, garlic, green chilli, mustard oil. Steamed.

Cuisine
Bihar, India
Diet
Vegan
Usually eaten at
Breakfast, Dinner
Allergens
mustard

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