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Brik à l'Oeuf

بريك — Crisp pastry with egg and tuna

One serving: 1 brik, 120 g

Calories306 kcal255 kcal per 100 g
Protein12 g10 g per 100 g
Carbohydrate21.6 g18 g per 100 g
Fat19.2 g16 g per 100 g
Fibre1.2 g1 g per 100 g
Sodium480 mg400 mg per 100 g
About this estimate. Estimates for a typical home-cooked Brik à l'Oeuf. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: malsouka pastry, egg, tuna, capers, parsley, oil.

Cuisine
Tunisia
Cooking method
Deep-fried
Diet
Non-vegetarian
Usually eaten at
Snack
Allergens (typical recipe)
Wheat / gluten, Eggs, Fish

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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