Aloo Methi
आलू मेथी — Potatoes with fenugreek leaves
One serving: 1 small bowl (katori), 100 g
Calories125 kcal125 kcal per 100 g
Protein2.5 g2.5 g per 100 g
Carbohydrate15 g15 g per 100 g
Fat6 g6 g per 100 g
Fibre3 g3 g per 100 g
Sodium300 mg300 mg per 100 g
What's in it
Typical ingredients: potato, fenugreek leaves, garlic, cumin, oil.
- Cuisine
- Haryana, India
- Cooking method
- Stir-fried
- Diet
- Vegan
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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