Zaalouk
زعلوك — Smoky eggplant and tomato dip
One serving: 1 bowl, 150 g
Calories150 kcal100 kcal per 100 g
Protein2.3 g1.5 g per 100 g
Carbohydrate12 g8 g per 100 g
Fat10.5 g7 g per 100 g
Fibre4.5 g3 g per 100 g
Sodium450 mg300 mg per 100 g
What's in it
Typical ingredients: eggplant, tomato, garlic, paprika, cumin, olive oil.
- Cuisine
- Morocco
- Cooking method
- Cooked and mashed
- Diet
- Vegan
- Usually eaten at
- Lunch
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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