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Uzbek Lagman

Lag'mon

Hand-pulled noodle soup with lamb

One serving — 1 bowl (450 g)

Calories473 kcal105 per 100 g
Protein22.5 g5 per 100 g
Carbohydrate54 g12 per 100 g
Fat18 g4 per 100 g
Fibre4.5 g1 per 100 g
Sodium1800 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Uzbek Lagman, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

hand-pulled wheat noodles, lamb, peppers, tomato, radish, broth. Simmered.

Cuisine
Uzbekistan
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens
wheat_gluten

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