Tambda Rassa
तांबडा रस्सा — Kolhapuri mutton in a fiery red thin gravy
One serving: 1 small bowl (katori), 150 g
Calories248 kcal165 kcal per 100 g
Protein18 g12 g per 100 g
Carbohydrate6 g4 g per 100 g
Fat16.5 g11 g per 100 g
Fibre1.5 g1 g per 100 g
Sodium720 mg480 mg per 100 g
What's in it
Typical ingredients: mutton, red chilli, dry coconut, sesame seeds, onion, garlic, oil.
- Cuisine
- Maharashtra, India
- Cooking method
- Curry
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- Sesame
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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