Refried Beans
Frijoles refritos — Mashed cooked pinto beans fried in lard
One serving: 3/4 cup, 150 g
Calories165 kcal110 kcal per 100 g
Protein7.5 g5 g per 100 g
Carbohydrate21 g14 g per 100 g
Fat6 g4 g per 100 g
Fibre7.5 g5 g per 100 g
Sodium525 mg350 mg per 100 g
What's in it
Typical ingredients: pinto or black beans, lard, onion, salt.
- Cuisine
- Mexico
- Cooking method
- Boiled and fried
- Diet
- Non-vegetarian
- Usually eaten at
- Breakfast, Lunch, Dinner
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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