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Ratatouille

Ratatouille — Provençal stewed summer vegetables

One serving: 1 bowl, 250 g

Calories200 kcal80 kcal per 100 g
Protein3.8 g1.5 g per 100 g
Carbohydrate17.5 g7 g per 100 g
Fat12.5 g5 g per 100 g
Fibre6.3 g2.5 g per 100 g
Sodium625 mg250 mg per 100 g
About this estimate. Estimates for a typical home-cooked Ratatouille. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: eggplant, zucchini, bell pepper, tomato, onion, garlic, olive oil, herbes de Provence.

Cuisine
France
Cooking method
Stewed
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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