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Coq au Vin

Coq au vin

Chicken braised in red wine

One serving — 1 portion (300 g)

Calories450 kcal150 per 100 g
Protein42 g14 per 100 g
Carbohydrate9 g3 per 100 g
Fat27 g9 per 100 g
Fibre1.5 g0.5 per 100 g
Sodium1200 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Coq au Vin, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

chicken, red wine, lardons, mushrooms, onions, celery, butter, flour. Braised.

Cuisine
France
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens
wheat_gluten, milk_dairy, sulphites, celery

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