Coq au Vin
Coq au vin — Chicken braised in red wine
One serving: 2 pieces, 300 g
Calories450 kcal150 kcal per 100 g
Protein42 g14 g per 100 g
Carbohydrate9 g3 g per 100 g
Fat27 g9 g per 100 g
Fibre1.5 g0.5 g per 100 g
Sodium1200 mg400 mg per 100 g
What's in it
Typical ingredients: chicken, red wine, lardons, mushrooms, onions, celery, butter, flour.
- Cuisine
- France
- Cooking method
- Braised
- Diet
- Non-vegetarian
- Usually eaten at
- Dinner
- Allergens (typical recipe)
- Wheat / gluten, Milk / dairy, Sulphites, Celery
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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