Pastizzi
Pastizzi — Flaky ricotta pastries
One serving: 2 pastizzi, 100 g
Calories350 kcal350 kcal per 100 g
Protein8 g8 g per 100 g
Carbohydrate30 g30 g per 100 g
Fat22 g22 g per 100 g
Fibre1 g1 g per 100 g
Sodium400 mg400 mg per 100 g
What's in it
Typical ingredients: flaky wheat pastry, ricotta, egg.
- Cuisine
- Malta
- Cooking method
- Baked
- Diet
- Eggetarian
- Usually eaten at
- Snack
- Allergens (typical recipe)
- Wheat / gluten, Milk / dairy, Eggs
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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