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Kanda Bhaji

कांदा भजी

Crisp onion fritters in gram-flour batter

One serving — 5 pieces (100 g)

Calories275 kcal275 per 100 g
Protein6 g6 per 100 g
Carbohydrate25 g25 per 100 g
Fat17 g17 per 100 g
Fibre4 g4 per 100 g
Sodium350 mg350 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Kanda Bhaji, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

onion, gram flour, green chilli, ajwain, oil. Deep-fried.

Cuisine
Maharashtra, India
Diet
Vegan
Usually eaten at
Snack
Allergens
none listed

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