Baklava

Layered filo pastry with nuts and syrup

One serving — 2 pieces (60 g)

Calories276 kcal460 per 100 g

Protein4.2 g7 per 100 g

Carbohydrate27 g45 per 100 g

Fat16.8 g28 per 100 g

Fibre1.2 g2 per 100 g

Sodium90 mg150 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Baklava, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

filo pastry, pistachios or walnuts, butter, sugar syrup. Baked.

Cuisine: Turkey
Diet: Vegetarian
Usually eaten at: Snack
Allergens: wheat_gluten, tree_nuts, milk_dairy

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Baklava

One serving — 2 pieces (60 g)

What's in it

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