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Ubugali n'Inyama

Cassava-maize dough with beef stew

One serving: 1 plate, 400 g

Calories628 kcal157 kcal per 100 g
Protein36 g9 g per 100 g
Carbohydrate84 g21 g per 100 g
Fat18 g4.5 g per 100 g
Fibre7.2 g1.8 g per 100 g
About this estimate. Estimates for a typical home-cooked Ubugali n'Inyama. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: cassava flour, maize flour, beef, tomato, onion.

Cuisine
Rwanda
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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