Igikoma
Sorghum porridge, often with milk
One serving: 1 bowl, 320 g
Calories270 kcal84 kcal per 100 g
Protein10.2 g3.2 g per 100 g
Carbohydrate51.2 g16 g per 100 g
Fat3.8 g1.2 g per 100 g
Fibre5.1 g1.6 g per 100 g
What's in it
Typical ingredients: sorghum flour, milk, sugar.
- Cuisine
- Rwanda
- Diet
- Vegetarian
- Usually eaten at
- Breakfast
- Allergens (typical recipe)
- Milk / dairy
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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