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Tom Yum Goong

ต้มยำกุ้ง

Hot and sour shrimp soup

One serving — 1 bowl (300 g)

Calories135 kcal45 per 100 g
Protein15 g5 per 100 g
Carbohydrate9 g3 per 100 g
Fat4.5 g1.5 per 100 g
Fibre1.5 g0.5 per 100 g
Sodium1650 mg550 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Tom Yum Goong, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

shrimp, lemongrass, galangal, kaffir lime leaves, chilli, lime juice, fish sauce, mushrooms. Simmered.

Cuisine
Thailand
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens
crustacean_shellfish, fish

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