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Roast Goose

燒鵝

Cantonese roast goose

One serving — 1 portion (150 g)

Calories420 kcal280 per 100 g
Protein27 g18 per 100 g
Carbohydrate4.5 g3 per 100 g
Fat33 g22 per 100 g
Fibre0 g0 per 100 g
Sodium825 mg550 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Roast Goose, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

goose, five-spice, soy sauce, maltose glaze. Roasted.

Cuisine
Hong Kong
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens
soy, wheat_gluten

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