Pineapple Cake
鳳梨酥 — Buttery pastry filled with pineapple jam
One serving: 1 cake, 45 g
Calories187 kcal415 kcal per 100 g
Protein2.3 g5 g per 100 g
Carbohydrate26.1 g58 g per 100 g
Fat8.1 g18 g per 100 g
Fibre0.7 g1.5 g per 100 g
Sodium54 mg120 mg per 100 g
What's in it
Typical ingredients: wheat flour, butter, egg, pineapple jam, sugar.
- Cuisine
- Taiwan
- Cooking method
- Baked
- Diet
- Eggetarian
- Usually eaten at
- Snack
- Allergens (typical recipe)
- Wheat / gluten, Milk / dairy, Eggs
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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