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Phagshapa

फाग्शापा

Pork strips stewed with radish and dried chillies

One serving — 1 katori (150 g)

Calories390 kcal260 per 100 g
Protein18 g12 per 100 g
Carbohydrate6 g4 per 100 g
Fat33 g22 per 100 g
Fibre2.3 g1.5 per 100 g
Sodium600 mg400 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Phagshapa, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

pork with fat, radish, dried chillies, ginger. Stewed.

Cuisine
Sikkim, India
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens
none listed

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