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Papdi Chaat

पापड़ी चाट — Crisps topped with potato, curd and chutneys

One serving: 1 plate, 200 g

Calories430 kcal215 kcal per 100 g
Protein10 g5 g per 100 g
Carbohydrate56 g28 g per 100 g
Fat18 g9 g per 100 g
Fibre6 g3 g per 100 g
Sodium1000 mg500 mg per 100 g
About this estimate. Estimates for a typical home-cooked Papdi Chaat. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: fried wheat crisps, potato, chickpeas, curd, tamarind chutney, sev.

Cuisine
Delhi, India
Cooking method
Assembled
Diet
Vegetarian
Usually eaten at
Snack
Allergens (typical recipe)
Wheat / gluten, Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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