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Ghee Parantha

परांठा — Stuffed flatbread fried in ghee

One serving: 1 parantha, 120 g

Calories390 kcal325 kcal per 100 g
Protein8.4 g7 g per 100 g
Carbohydrate45.6 g38 g per 100 g
Fat19.2 g16 g per 100 g
Fibre4.2 g3.5 g per 100 g
Sodium456 mg380 mg per 100 g
About this estimate. Estimates for a typical home-cooked Ghee Parantha. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: whole wheat flour, potato or paneer stuffing, ghee.

Cuisine
Delhi, India
Cooking method
Deep-fried in ghee
Diet
Vegetarian
Usually eaten at
Breakfast
Allergens (typical recipe)
Wheat / gluten, Milk / dairy

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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