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Marag

మరగ్ — Creamy mutton broth with cashews

One serving: 1 bowl, 250 g

Calories250 kcal100 kcal per 100 g
Protein15 g6 g per 100 g
Carbohydrate7.5 g3 g per 100 g
Fat17.5 g7 g per 100 g
Fibre0.8 g0.3 g per 100 g
Sodium875 mg350 mg per 100 g
About this estimate. Estimates for a typical home-cooked Marag. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: mutton, yogurt, cashews, cream, whole spices.

Cuisine
Telangana, India
Cooking method
Slow-cooked
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens (typical recipe)
Milk / dairy, Tree nuts

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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