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Kosambari

ಕೋಸಂಬರಿ

Soaked moong dal and cucumber salad

One serving — 1 katori (100 g)

Calories85 kcal85 per 100 g
Protein5 g5 per 100 g
Carbohydrate10 g10 per 100 g
Fat3 g3 per 100 g
Fibre3.5 g3.5 per 100 g
Sodium200 mg200 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Kosambari, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

soaked moong dal, cucumber, carrot, grated coconut, lemon juice, mustard seeds. Raw.

Cuisine
Karnataka, India
Diet
Vegan
Usually eaten at
Lunch, Snack
Allergens
mustard

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