Ensalada de Jicama y Pepino

Ensalada de jícama y pepino

Crisp jicama and cucumber with lime and chilli

One serving — 1 bowl (150 g)

Calories57 kcal38 per 100 g

Protein1.5 g1 per 100 g

Carbohydrate12 g8 per 100 g

Fat0.3 g0.2 per 100 g

Fibre4.5 g3 per 100 g

Sodium225 mg150 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Ensalada de Jicama y Pepino, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

jicama, cucumber, lime, chilli powder, salt. Tossed.

Cuisine: Mexico
Diet: Vegan
Usually eaten at: Lunch, Snack
Allergens: none listed

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Ensalada de Jicama y Pepino

One serving — 1 bowl (150 g)

What's in it

Want Ensalada de Jicama y Pepino in a plan that hits your numbers?

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