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Beshbarmak

Бешбармақ — Boiled meat over flat noodles with onion broth

One serving: 1 plate, 350 g

Calories630 kcal180 kcal per 100 g
Protein38.5 g11 g per 100 g
Carbohydrate49 g14 g per 100 g
Fat31.5 g9 g per 100 g
Fibre1.8 g0.5 g per 100 g
Sodium1225 mg350 mg per 100 g
About this estimate. Estimates for a typical home-cooked Beshbarmak. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: boiled mutton or horse meat, flat wheat noodles, onion broth.

Cuisine
Kazakhstan
Cooking method
Boiled
Diet
Non-vegetarian
Usually eaten at
Dinner
Allergens (typical recipe)
Wheat / gluten

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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