Sklandrausis

Rye tart with potato and sweet carrot filling

One serving — 1 tart (100 g)

Calories270 kcal270 per 100 g

Protein5 g5 per 100 g

Carbohydrate40 g40 per 100 g

Fat10 g10 per 100 g

Fibre3.5 g3.5 per 100 g

Sodium200 mg200 per 100 g

Where these numbers come from. This is an estimate for a typical home-cooked Sklandrausis, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

rye flour, butter, potatoes, carrots, sugar, eggs, sour cream, cinnamon. Baked.

Cuisine: Latvia
Diet: Eggetarian
Usually eaten at: Snack
Allergens: wheat_gluten, milk_dairy, eggs

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Sklandrausis

One serving — 1 tart (100 g)

What's in it

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