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Pepes Ikan

Fish steamed in banana leaf with spice paste

One serving — 1 parcel (200 g)

Calories239 kcal119 per 100 g
Protein32 g16 per 100 g
Carbohydrate6 g3 per 100 g
Fat10 g5 per 100 g
Fibre1.6 g0.8 per 100 g
Where these numbers come from. This is an estimate for a typical home-cooked Pepes Ikan, not a laboratory measurement. A restaurant version, or one cooked with more oil, will be higher. Nobody has reviewed it against a licensed nutrition database. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

fish, turmeric, lemongrass, chilli, banana leaf. Steamed.

Cuisine
Java, Indonesia
Diet
Non-vegetarian
Usually eaten at
Lunch, Dinner
Allergens
fish

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