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Lal Shak Bhaji

লাল শাক ভাজি

Red amaranth greens stir-fried with garlic

One serving — 1 katori (120 g)

Calories73 kcal61 per 100 g
Protein4.1 g3.4 per 100 g
Carbohydrate6.1 g5.1 per 100 g
Fat4.7 g3.9 per 100 g
Fibre3.2 g2.7 per 100 g
Sodium623 mg519 per 100 g
About this estimate. This represents a typical home-cooked Lal Shak Bhaji and has not been independently verified. Ingredients, oil, brand and portion size all change the result, and a restaurant version will usually be higher. Use it as a practical estimate, not an exact measurement. Cooking changes food, and the same dish varies from kitchen to kitchen.

What's in it

red amaranth leaves, garlic, green chilli, oil, salt. Stir-fried.

Cuisine
Bangladesh
Diet
Vegan
Usually eaten at
Lunch, Dinner
Allergens
none listed

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