Drunken Noodles
Pad kee mao: wide rice noodles stir-fried with chicken, chilli and holy basil
One serving: 1 plate, 300 g
Calories510 kcal170 kcal per 100 g
Protein24 g8 g per 100 g
Carbohydrate60 g20 g per 100 g
Fat21 g7 g per 100 g
Fibre3 g1 g per 100 g
Sodium1950 mg650 mg per 100 g
What's in it
Typical ingredients: wide rice noodles, chicken, holy basil, chilli, garlic, soy sauce, oyster sauce, fish sauce, oil.
- Cuisine
- Thailand
- Cooking method
- Stir-fried
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- Soy, Wheat / gluten, Molluscs (mussels, oysters, squid), Fish
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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