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Jota

Jota — Sauerkraut and bean stew

One serving: 1 bowl, 400 g

Calories380 kcal95 kcal per 100 g
Protein20 g5 g per 100 g
Carbohydrate40 g10 g per 100 g
Fat16 g4 g per 100 g
Fibre14 g3.5 g per 100 g
Sodium2000 mg500 mg per 100 g
About this estimate. Estimates for a typical home-cooked Jota. Recipes, oil, brands and portions vary between kitchens. These values have not been independently verified.

What's in it

Typical ingredients: sauerkraut, beans, potatoes, smoked pork ribs, garlic.

Cuisine
Slovenia
Cooking method
Simmered
Diet
Non-vegetarian
Usually eaten at
Lunch
Allergens (typical recipe)
none listed

Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.

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