Cachupa
Cachupa — Slow-cooked hominy and bean stew with meat and vegetables
One serving: 1 bowl, 400 g
Calories540 kcal135 kcal per 100 g
Protein28 g7 g per 100 g
Carbohydrate64 g16 g per 100 g
Fat20 g5 g per 100 g
Fibre16 g4 g per 100 g
Sodium1600 mg400 mg per 100 g
What's in it
Typical ingredients: hominy corn, beans, pork, chorizo, cabbage, sweet potato, cassava.
- Cuisine
- Cabo Verde
- Cooking method
- Slow-cooked
- Diet
- Non-vegetarian
- Usually eaten at
- Lunch, Dinner
- Allergens (typical recipe)
- none listed
Recipes and brands vary, so always check labels and ask about cross-contact if you have an allergy.
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